Robinson Hill Catering Featured in Crain’s Chicago Business


Crain’s Chicago Business subscribers received some special insights into catering initiatives in a recent issue of the publication. Featured alongside other top Chicago Caterers, Dee Robinson, President & CEO of Robinson Hill Catering offered her perspective on creating “successful corporate meetings and events.” The 2-page spread, featuring catering advertisements and insights, appears on pages 18 and 19 of the June 12th, 2017 issue. If you aren’t a Crain’s subscriber, don’t worry; we will provide Dee’s advice to you here. Free of charge.

Robinson Hill Catering seeks to create unique, exciting and memorable experiences. We offer the brands that you know and love, served to you by our professional, fun and friendly staff. We work with clients to develop catering presentations that go beyond the food. It’s the experience that counts! We welcome the opportunity to discover ways to tap into a client’s core values, and find way to incorporate elements of their corporate identity. Let us bring the fun to you whether for an ice cream party, full-service breakfast, lunch or for any occasion.”

Want to learn more about Robinson Hill’s catering services? Click here!